Corinne and Paulo from La Poissonnerie Oléronaise offer a wide range of locally caught seafood from the auctions of La Cotinière, La Rochelle and Royan.
Their selection criteria: fish quality and freshness!
Sylvie and her team are waiting to welcome you to the covered market to savor fish and seafood. Don't know how to prepare them? Don't hesitate to ask their advice... They're brimming with recipe ideas.